Blue curaçao is generally a sec (dry) liqueur which, while lightly sweet, isn't nearly as sweet or sugary as a crème liqueur, such as crème de menthe or crème de cacao. Therefore, it does have some added sugar that imparts a pleasant sweetness, but it isn't cloying.
When many people think of curaçao, they immediately recall bright blue cocktails, sticky sweet and garish—drinks they might have had in college or even as recently as last weekend. But orange liqueur needn't be limited to blue curaçao and other sugary concoctions.
Blue Curaçao is a liqueur based on cane spirit, flavored with the dried peels of green Laraha citrus fruit growing on the island of Curaçao and a secret set of spices - hence the name. It's sweetened with sugar and colored with artificial food coloring, mostly the colorant - E133 brilliant blue.
Liqueurs Advertisement January 3, 2023 by Jewels Briggs The small island of Curacao, located just off the coast of Venezuela, has a long history of producing and exporting liqueurs. One of its most famous exports is the famous blue Curacao liqueur, a sweet, aromatic liquor that has been used in a variety of cocktails and desserts for centuries.
Drink Cocktails and Spirits Blue Curaçao Tastes Like Oranges. So Why Is It Blue? Impact Photography/Shutterstock By Tim Forster • Aug. 11, 2023 8:15 pm EST If you remember the first time you tasted blue curaçao liqueur, there's a good chance you noticed a certain dissonance between the drink's color and its flavor.
As stated, there's no legal differentiation between curaçao and triple sec. In fact, Senior & Co. uses both terms for its line of orange liqueurs, and Pierre Ferrand Dry Curacao also describes itself as being a "classic French triple sec."
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dry curacao vs blue curacao